A spread of Mexican-inspired dishes: grilled meats, tacos with toppings, a sizzling skillet, bowls with sauces, tortillas, and fresh garnishes on a rustic wooden table.

Eat Here Now: 12 Fresh Openings Shaking Up the Dallas Food Scene

Dallas Observer

Published on May 7, 2026

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Writen by Aaron Prody
"The rest of Downtown Dallas may be going through some growing pains, but the food is the best it’s been in a while. Luna Roja is a new modern Mexican restaurant across from The Woolworth, the Giant Eyeball and Starship Bagels. It’s helmed by chef Omar Larson, who was previously the sous chef at Kessaku and Monarch. It’s open for lunch, dinner and brunch on the weekends. Also, everything on the happy hour menu is under $10. Persuaded? Us too."

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